APPLE AND BLUEBERRY LOAF CAKE

I worked with Great British Apples a few months ago (yes I am only just getting round to writing up this post – my apologies),  and while I’ve definitely adopted having them as a healthy snack at 3pm, I had…

I’M STARTING A NEW INSTAGRAM HASHTAG!

It’s no secret that I’m an advocate for curating your own Instagram feed – following accounts that spark joy and engaging with content you love. Similarly, I’ve been thinking recently about post reach and those mysterious little things called hashtags.…

HEALTHY BANANA AND OAT MUFFINS

While I do love banana bread, I was on the lookout for something else to use my ripe bananas for. I’ve seen a few versions of this recipe online, and decided to give it a whirl myself. They don’t require…

SPECKLED MINI EGG CAKE PERFECT FOR EASTER

For my latest recipe post I’m combining my favourite things about Easter, pastel colours and chocolate – more specifically, Mini Eggs! This was a bit of a trial run, as I am having family over on Sunday for lunch and…

MY INDULGENT CHRISTMAS BROWNIES

  If there’s a time to be indulgent, it’s definitely Christmas! I love this time of year as I always cook up rich stews, creamy chicken pies and spicy curries to warm the cockles while the wind whistles outside. And,…

SPRING TART WITH RICOTTA AND ASPARAGUS

On a hot day, there’s not a lot more satisfying than dining alfresco and sipping cider in the garden. With that in mind, I whipped up this spring tart yesterday – the asparagus and spring onion made it super fresh…


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